Stuffed Lushrooms

Ingredients:
- Mushrooms
- 1/2 cup parmesan cheese
- 1/2 cup breadcrumbs
- 1 cup minced salami meat
- 1 tablespoon Soy Sauce
- 2 cloves garlic
- Fresh onion
Preparation/Cooking Process:

Separate the stems and put the mushrooms on a sheet of baking paper.
Mince the stems and the meat. Have all the ingredients prepared.

Put the garlic with a little bit of oil on medium heat and add the remaining ingredients in about 2-3 minutes.

Wait for the mixture to cool off a bit and distribute it on the mushrooms.

Bake them for 15 minutes on 175 Degrees Celsius.
