Stuffed Lushrooms

Ingredients:

• Mushrooms
• 1/2 cup parmesan cheese
• 1/2 cup breadcrumbs
• 1 cup minced salami meat
• 1 tablespoon Soy Sauce
• 2 cloves garlic
• Fresh onion

Preparation/Cooking Process:

Separate the stems and put the mushrooms on a sheet of baking paper.

Mince the stems and the meat. Have all the ingredients prepared.

Put the garlic with a little bit of oil on medium heat and add the remaining ingredients in about 2-3 minutes.

Wait for the mixture to cool off a bit and distribute it on the mushrooms.

Bake them for 15 minutes on 175 Degrees Celsius.

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